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Mark Witt, Executive Chef/ Owner Giuseppes Restaurant

999872_10151546717801956_548173810_nMark Witt is the owner and executive chef at Giuseppes Restaurant in Frostburg Maryland. Giuseppes was founded in 1979 and prides itself for its warm inviting environment and delicious food.Mark discusses what goes into to making a new weekly special and what trends in food he is most excited about.Enjoy!http://traffic.libsyn.com/recordtalklisten/Mark_Witt_.mp3Giuseppes is located @ 11 Bowery Street Frostburg 301-689-2220For more information on the Giuseppes:Website FaceBook Page 1004752_10151480650221956_7053491_n 10686691_1565342383736238_8380993116144323065_n10475731_10152114500786956_162699815980463955_n10414628_10152139713046956_1732795455362728919_nBig Green Egg Info: http://www.biggreenegg.com10417624_10152169424131956_9180887573213391755_n

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Jess Clay, Shift - Farm to Table Restaurant

jesclayOn today's show we were lucky enough to speak with Jess Clay the owner operator of a new farm to table eatery Shift in Frostburg MD.The mission of Shift is to source local foods and to eat with the seasons.For More information on Shift check out their Facebook Page!Shift  Below are links to local farms and organic distributors:Frankferd FarmsBackbone Food FarmCedar Rock FarmRice's OrchardsFirefly FarmsGoodness GrowsDeberry FarmHigh Country Creamery and MarketSavage River FarmsFrostburg Grows 

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